Posting this recipe (another long overdue post) for my girl friend, Cat. :) Oh I'm such an inefficient blogger, I know, I know. *sigh* But I hope I can somehow make it up to her and of course to all of you, my dear readers, with this mouth-watering and easy-to-prepare dish. :)

It's actually a recipe of my sister, Gia. We made this for snacks a few weekends back. I instantly fell in love with Pizza Hut's Crab Salad Roll when Gia brought home some. Those lettuce, cucumber, and crab meat wrapped in rice wrapper, oh and that yummy dip, all made me crave for it days after, so Gia and I decided to make our own version one weekend afternoon.

Pizza Hut's version didn't have mangoes in it and used rice wrapper, unfortunately my homemade rice wrapper didn't turn out as expected so we just did away with it and used tortilla instead. We also included ripe mangoes for an added twist. :)

Crab Salad Tortilla Roll

While daddy can cook almost every dish including those with the most complicated recipes and procedures, Gia on the other hand does it well in cooking easy-peasy yet very mouth-watering dishes!

Just like last weekend when Gia decided to make Beef Tacos for our snacks. Complicated as the dish seems, Gia did it in a breeze and got that authentic Mexican taste with the help of her secret ingredient.

Wanna know what that ingredient is? Read on! :D

Beef Tacos

Grilled Stuffed Squid

Baked Mussels